Maximum visitor capacity of the scenic area: 85,901 visitors; instantaneous carrying capacity: 18,800 visitors.
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Crispy Sole
Release date:
2026-03-07 15:23
Source:
Socks‑bottom crisp, shaped like the sole of a sock and gleaming golden. When making the flaky dough, knead it repeatedly five or six times until perfectly smooth; only then will the baked pastry achieve layers so thin they’re almost translucent, with a light, crisp, and refreshing texture. For the pepper‑and‑salt crisp, the salt must be dry‑roasted in a wok, then finely ground with a rolling pin, and the scallions pounded into a fine mince—only this way can you avoid holes and prevent the filling from oozing out. During baking, stay by the oven, watching closely until the pastry takes on a bright sheen and releases a delicate, fragrant aroma before removing it.
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Contact Us
Tourism Hotline: 0512-66191668
Fax: 0512-65029661
Address: Luzhi Ancient Town Scenic Area, Wuzhong District, Suzhou, Jiangsu Province, China
Postal code: 215127
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